Benefits of Butter Fat vs Frozen Custard

Butter Fat

Frozen Custard

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1 Benefits

1.1 Health Benefits

Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections

Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy

1.1.1 Other General Benefits

Soothing treat in summer

1.2 Hair and Beauty Benefits

1.2.1 Skin Care

Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation

1.2.2 Hair Care

Helps in better moisture retention

1.3 Nutritional Importance & Uses

1.3.1 Uses

Not Available

1.3.2 Nutritional Importance

Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D

Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus

1.4 Allergy

1.4.1 Allergy Symptoms

Not Available

Difference between Butter Fat and Frozen Custard Benefits

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