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Butter Fat
Butter Fat

Basundi
Basundi



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Butter Fat
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Basundi

Butter Fat vs Basundi

1 Calories
1.1 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.2 Calories
744.00 Kcal375.20 Kcal
Organic Milk Facts
0 904
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.60 g14.90 g
Evaporated Milk Facts
0 215
1.8 Carbs
0.60 g36.20 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g2.40 g
Milk Facts
0 10.3
1.8.2 Sugar
0.60 g30.50 g
Swiss Cheese Facts
0 54.08
1.9 Fats
82.20 g20.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NA15 %
Paneer Facts
1 91
1.9.2 Saturated Fat
52.10 g7.60 g
Amasi Facts
0 67
1.9.3 Trans Fat
2.90 g0.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
2.80 g2.60 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
20.90 g5.60 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.00 mg26.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
0.00 IU66.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.00 mg0.11 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.07 mg0.10 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.00 mg0.52 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg0.18 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
0.00 µg5.40 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg0.00 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg3.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.00 IU195.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.90 µgNA
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.00 mg4.68 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µgNA
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
23.00 mg473.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
2.00 mg0.95 mg
Paneer Facts
0 70
2.4.3 Magnesium
2.00 mg3.63 mg
Gelato Facts
0 444
2.4.4 Phosphorus
23.00 mg105.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
2.00 mg231.10 mg
Gelato Facts
0 1794
2.4.6 Sodium
606.00 mg167.20 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.10 mg0.45 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
5.00 gNA
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
Improves Nutrition, Keeps feel full
3.1.1 Other General Benefits
NA
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
NA
Gives a smoother skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
NA
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
No uses found
3.3.2 Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
Good source of Calcium, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
4 What is
4.1 What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
4.1.1 Color
Not Available
Pale yellow
4.1.2 Flavor
Not Available
Milky, Sweet, Thick
4.1.3 Aroma
Not Available
Milky
4.1.4 Vegetarian
4.2 Origin
NA
India
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
NA
Cardamom, Charoli, Milk, Saffron strands, Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Not Available
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Not Available
10- 15 minutes
5.4.2 Cooking Time
NA
40
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
7- 10 days
3- 5 days

Comparison of Butter Fat and Basundi

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Butter Fat and Basundi, helps you to choose among them. Butter Fat vs Basundi, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.