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Yak Butter
Yak Butter

Feta Cheese
Feta Cheese



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Yak Butter
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Feta Cheese

Yak Butter vs Feta Cheese

1 Calories
1.1 Calories
0.00 Kcal264.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
70.00 KcalNA
Yogurt
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
NA14.21 g
Evaporated Milk Facts
0 215
1.8 Carbs
12.00 g4.09 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
0.00 g4.09 g
Swiss Cheese Facts
0 54.08
1.9 Fats
8.00 g21.28 g
Yakult Facts
0.1 175
1.9.1 Fat Content
6 %NA
Paneer Facts
1 91
1.9.2 Saturated Fat
5.00 g22.42 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.00 g134.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.89 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
2.00 g6.94 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg0.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU422.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.23 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg1.27 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.99 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.42 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg48.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg2.54 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.25 IU24.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.60 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.18 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg2.70 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg493.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
5.25 mg0.65 mg
Paneer Facts
0 70
2.4.3 Magnesium
3.25 mg19.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
2.50 mg337.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
0.00 mg62.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
60.00 mg917.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.25 mg2.88 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
0.25 g55.22 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Provides energy
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
No uses found
3.3.2 Nutritional Importance
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
Not Available
4 What is
4.1 What is
Yak butter is the butter made from the milk of domesticated yak
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
4.1.1 Color
Yellow
Not Available
4.1.2 Flavor
Buttery, Salty
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
4.2 Origin
Nepal
Greece
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Yak milk
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
5.2.1 Fermentation Agent
Not Available
Not Applicable
5.3 Things you need
Tall wooden churn, Wooden Paddle
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Not Available
24 hours
5.4.2 Cooking Time
20
2
5.4.3 Aging time
24 hours
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA99.00 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
About a year
2- 3 Months

Comparison of Yak Butter and Feta Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Yak Butter and Feta Cheese, helps you to choose among them. Yak Butter vs Feta Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.