What is Yogurt and Buttermilk?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Buttermilk is a liquid made by the process of churning butter out of cream.
Color
White
Not Available
Yogurt and Buttermilk Flavor
Creamy
Sour
Yogurt and Buttermilk Aroma
Fresh
Sour smell
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
India