What is Urda and Fontina Cheese?
What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
  
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Color
Not Available
  
Ivory
  
Urda and Fontina Cheese Flavor
Milky, Sweet
  
Creamy, Smooth, Tart
  
Urda and Fontina Cheese Aroma
Fresh
  
Mild, Sour smell
  
Vegetarian
Yes
  
No
  
Origin
Israel
  
Italy