What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Color
Ivory
  
Ivory
  
Fontina Cheese and Brick Cheese Flavor
Creamy, Smooth, Tart
  
Mild, Nutty, Sweet, Tangy
  
Fontina Cheese and Brick Cheese Aroma
Mild, Sour smell
  
Sour smell, Rich
  
Vegetarian
No
  
No
  
Origin
Italy
  
Wisconsin, US