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What is Amasi and Urda?
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Amasi
Urda
What is Urda and Amasi
Summary
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Nutrition
Benefits
What is
How to make
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What is
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Color
White
-
Flavor
Sour
Milky, Sweet
Aroma
Milky
Fresh
Vegetarian
Yes
Yes
Origin
Africa
Israel
How to make >>
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