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Limburger Cheese
Limburger Cheese

Mursik
Mursik



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Limburger Cheese
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Limburger Cheese vs Mursik Facts

1 Calories
1.1 Calories
327.00 Kcal0.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
438.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
16.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
93.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
59.00 Kcal425.00 Kcal
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
20.05 g0.00 g
All about Evaporated Milk
0 215
1.8 Carbs
0.49 g12.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g2.50 g
All about Milk
0 10.3
1.8.2 Sugar
0.49 g1.50 g
All about Swiss Cheese
0 54.08
1.9 Fats
27.25 g3.50 g
All about Yakult
0.1 175
1.9.1 Fat Content
42 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
16.75 g3.50 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g2.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.50 g1.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
8.61 g0.25 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg2.50 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,155.00 IU2.50 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.08 mg3.50 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.50 mg0.25 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.16 mg3.80 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.09 mg1.50 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
58.00 µg2.50 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.04 µg0.35 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg4.50 mg
All about Milk
0 7.7
2.3.9 Vitamin D
20.00 IU0.25 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µg2.50 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.23 mg0.25 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µg4.25 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
497.00 mg0.25 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.13 mg5.25 mg
All about Paneer
0 70
2.4.3 Magnesium
21.00 mg3.25 mg
All about Gelato
0 444
2.4.4 Phosphorus
393.00 mg2.50 mg
All about Gelato
0 1409
2.4.5 Potassium
128.00 mg0.25 mg
All about Gelato
0 1794
2.4.6 Sodium
800.00 mg1.25 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
2.10 mg0.25 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
48.42 g0.25 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Low fat, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
4 What is
4.1 What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
4.1.1 Color
Straw
White
4.1.2 Flavor
Grassy, Mild, Mushroomy
Bitter, Sharp
4.1.3 Aroma
Sour smell
Milky
4.1.4 Vegetarian
4.2 Origin
Belgium, Germany, Netherlands
Kenya
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
Pasteurized cow or goat milk
5.2.1 Fermentation Agent
Brevibacterium linens
Lactobacillus plantarum
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
Dried Gourd
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
2- 3 hours
5.4.2 Cooking Time
Unknown
Not Applicable
5.4.3 Aging time
3 months
2 - 4 weeks
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
383.00 °FNA
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
2- 3 weeks
Around 3 months

Difference between Limburger Cheese and Mursik

Though Limburger Cheese and Mursik, both are Dairy products, there is some prominent difference between Limburger Cheese and Mursik. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Limburger Cheese and Mursik. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Limburger Cheese vs Mursik facts, dictate the Similarities and Differences between Limburger Cheese and Mursik. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.