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Limburger Cheese
Limburger Cheese

Romano Cheese
Romano Cheese



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Limburger Cheese
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Romano Cheese

Limburger Cheese vs Romano Cheese

Calories

Calories in 1 cup

438.00 Kcal452.00 Kcal
50 1927
👆🏻

Calories

327.00 Kcal387.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

16.00 Kcal108.00 Kcal
2 133
👆🏻

Calories in 1 oz

93.00 Kcal110.00 Kcal
10 717
👆🏻

Calories in 1 slice of

59.00 Kcal298.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

20.05 g31.80 g
0 215
👆🏻

Carbs

0.49 g3.63 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.49 g0.73 g
0 54.08
👆🏻

Fats

27.25 g26.94 g
0.1 175
👆🏻

Fat Content

42 %28 %
0 100
👆🏻

Saturated Fat

16.75 g17.12 g
0 67
👆🏻

Trans Fat

0.00 g0.10 g
0 162
👆🏻

Polyunsaturated Fat

0.50 g0.59 g
0 48
👆🏻

Monounsaturated Fat

8.61 g7.84 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

0.00 mg104.00 mg
0 325
👆🏻

Vitamins

Vitamin A

1,155.00 IU415.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.08 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.50 mg0.37 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.16 mg0.08 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.09 mg0.09 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

58.00 µg7.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.04 µg1.12 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

20.00 IU20.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.23 mg0.23 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.30 µg2.20 µg
0 30.3
👆🏻

Minerals

Calcium

497.00 mg1,064.00 mg
0 1705
👆🏻

Iron

0.13 mg0.77 mg
0 70
👆🏻

Magnesium

21.00 mg41.00 mg
0 444
👆🏻

Phosphorus

393.00 mg760.00 mg
0 1409
👆🏻

Potassium

128.00 mg86.00 mg
0 1794
👆🏻

Sodium

800.00 mg1,433.00 mg
0 7022.4
👆🏻

Zinc

2.10 mg2.58 mg
0 7.31
👆🏻

Other

Water

48.42 g30.91 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B
Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
It works excellent as a table Cheese

Nutritional Importance

Good source of proteins, Good source of Calcium
Good source of proteins, Good source of Calcium

Allergy

Allergy Symptoms

-
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing

What is

What is

Limburger is a cow milk, semi soft cheese, with a washed rind.
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.

Color

Straw
Pale yellow

Flavor

Grassy, Mild, Mushroomy
Mild, Sharp, Tangy

Aroma

Sour smell
Strong

Vegetarian

Origin

Belgium, Germany, Netherlands
Italy

How to make

Serving Size

100
100

Ingredients

Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
Calcium Chloride, Rennet, Thermophilic starter, Whole milk

Fermentation Agent

Brevibacterium linens
Streptococcus thermophilus

Things you need

Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press

Time Duration

Preparation Time

15- 20 minutes
10- 12 hours

Cooking Time

-
90

Aging time

3 months
5 months

Storage & Shelf Life

Refrigeration Temperature

383.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
2- 4 months

Comparison of Limburger Cheese and Romano Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Limburger Cheese and Romano Cheese, helps you to choose among them. Limburger Cheese vs Romano Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.