How to make Qurut and Paneer?
Ingredients
Salt, Yogurt
Few drops of lemon juice, Milk, Salt, Vinegar
Things you need
Container
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
Preparation Time
few days in sun
30- 40 minutes
Refrigeration Temperature
Shelf Life
Around 6 months
5- 7 days