How to make Paneer and Qurut?
Ingredients
Few drops of lemon juice, Milk, Salt, Vinegar
Salt, Yogurt
Things you need
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
Container
Preparation Time
30- 40 minutes
few days in sun
Refrigeration Temperature
Shelf Life
5- 7 days
Around 6 months