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Clabber
Clabber

Kefir
Kefir



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Clabber
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Kefir

How to make Clabber and Kefir?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Raw milk or unpasteurized milk
Kefir seeds, Whole milk
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Glass container with lid, Cheesecloth, Container
Glass container with lid, Cheesecloth, Strainer
1.4 Time Duration
1.4.1 Preparation Time
2 days
10- 12 hours
1.4.2 Cooking Time
NA
20
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
39.20 °F
Rank: 19 (Overall)
99.00 °F
Rank: 5 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
1 Month
2- 3 weeks

How is Clabber and Kefir made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Clabber and Kefir. As we have already seen How to make Clabber? and How to make Kefir? individually, here you can actually compare the way Clabber and Kefir are made. Once you get to know how is Clabber and Kefir made?, you will never choose a grocery store to buy them. It takes 20 minutes to make Kefir. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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