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Filmjolk
Filmjolk

Basundi
Basundi



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Filmjolk
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Basundi

Filmjolk vs Basundi

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1 Calories
1.1 Calories
60.00 Kcal375.20 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
8.00 g14.90 g
Evaporated Milk Facts
0 215
1.8 Carbs
20.00 g36.20 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g2.40 g
Milk Facts
0 10.3
1.8.2 Sugar
17.00 g30.50 g
Swiss Cheese Facts
0 54.08
1.9 Fats
4.00 g20.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NA15 %
Paneer Facts
1 91
1.9.2 Saturated Fat
2.70 g7.60 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.00 g0.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
0.06 g2.60 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
0.96 g5.60 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg26.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
13.44 IU66.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.04 mg0.11 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.16 mg0.10 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.09 mg0.52 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.40 mg0.18 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
12.30 µg5.40 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.34 µg0.00 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg3.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
NA195.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.10 µgNA
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.10 mg4.68 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.30 µgNA
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
385.00 mg473.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.00 mg0.95 mg
Paneer Facts
0 70
2.4.3 Magnesium
11.50 mg3.63 mg
Gelato Facts
0 444
2.4.4 Phosphorus
93.10 mg105.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
170.00 mg231.10 mg
Gelato Facts
0 1794
2.4.6 Sodium
37.50 mg167.20 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.43 mg0.45 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
87.42 gNA
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system
Improves Nutrition, Keeps feel full
3.1.1 Other General Benefits
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Lightens the skin tone, Natural skin softner
Gives a smoother skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Unknown
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Low fat, Rich in probiotics
Good source of Calcium, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
4 What is
4.1 What is
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
4.1.1 Color
White
Pale yellow
4.1.2 Flavor
Sour
Milky, Sweet, Thick
4.1.3 Aroma
Sour smell
Milky
4.1.4 Vegetarian
4.2 Origin
Nordic countries
India
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk
Cardamom, Charoli, Milk, Saffron strands, Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Container
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2 days
10- 15 minutes
5.4.2 Cooking Time
NA
40
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
10 to 14 days
3- 5 days

Comparison of Filmjolk and Basundi

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Filmjolk and Basundi, helps you to choose among them. Filmjolk vs Basundi, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.