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Basundi
Basundi
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Sour cream
Sour cream
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Basundi
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Sour cream

Basundi vs Sour cream
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1 Calories
1.1 Calories
Semifreddo Facts
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375.20 Kcal
Rank: 21 (Overall)▶
193.00 Kcal
Rank: 54 (Overall)▶
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Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
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Not Available
Rank: N/A (Overall)▶
455.00 Kcal
Rank: 15 (Overall)▶
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Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
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Not Available
Rank: N/A (Overall)▶
24.00 Kcal
Rank: 8 (Overall)▶
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Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
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Not Available
Rank: N/A (Overall)▶
57.00 Kcal
Rank: 6 (Overall)▶
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Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
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Not Available
Rank: N/A (Overall)▶
Not Applicable
Rank: N/A (Overall)▶
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Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
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14.90 g
Rank: 35 (Overall)▶
2.10 g
Rank: 82 (Overall)▶
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Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
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36.20 g
Rank: 9 (Overall)▶
2.90 g
Rank: 67 (Overall)▶
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Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
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2.40 g
Rank: 7 (Overall)▶
0.00 g
Rank: 15 (Overall)▶
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Milk Facts
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1.8.2 Sugar
Caramel Facts
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30.50 g
Rank: 73 (Overall)▶
2.90 g
Rank: 27 (Overall)▶
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Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
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20.00 g
Rank: 52 (Overall)▶
20.00 g
Rank: 52 (Overall)▶
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Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
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15 %
Rank: 9 (Overall)▶
14 %
Rank: 8 (Overall)▶
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Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
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7.60 g
Rank: 42 (Overall)▶
12.00 g
Rank: 50 (Overall)▶
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Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
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0.00 g
Rank: N/A (Overall)▶
0.00 g
Rank: N/A (Overall)▶
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Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
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2.60 g
Rank: 8 (Overall)▶
0.80 g
Rank: 32 (Overall)▶
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Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
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5.60 g
Rank: 41 (Overall)▶
5.00 g
Rank: 43 (Overall)▶
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Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
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26.00 mg
Rank: 40 (Overall)▶
52.00 mg
Rank: 28 (Overall)▶
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Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
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66.00 IU
Rank: 69 (Overall)▶
436.00 IU
Rank: 36 (Overall)▶
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Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
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0.11 mg
Rank: 10 (Overall)▶
0.00 mg
Rank: 45 (Overall)▶
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Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
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0.10 mg
Rank: 63 (Overall)▶
0.20 mg
Rank: 40 (Overall)▶
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Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
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0.52 mg
Rank: 12 (Overall)▶
0.10 mg
Rank: 40 (Overall)▶
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Cocoa Butter Facts
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2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
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0.18 mg
Rank: 12 (Overall)▶
0.00 mg
Rank: 56 (Overall)▶
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Whipped cream Facts
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2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
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5.40 µg
Rank: 35 (Overall)▶
11.00 µg
Rank: 24 (Overall)▶
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Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
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0.00 µg
Rank: 58 (Overall)▶
0.30 µg
Rank: 44 (Overall)▶
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Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
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3.00 mg
Rank: 6 (Overall)▶
0.90 mg
Rank: 17 (Overall)▶
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Milk Facts
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2.3.9 Vitamin D
Processed Chees..
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195.00 IU
Rank: 2 (Overall)▶
0.00 IU
Rank: 39 (Overall)▶
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Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
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Not Available
Rank: N/A (Overall)▶
0.00 µg
Rank: 18 (Overall)▶
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Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
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4.68 mg
Rank: 3 (Overall)▶
0.40 mg
Rank: 18 (Overall)▶
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Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
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Not Available
Rank: N/A (Overall)▶
0.70 µg
Rank: 22 (Overall)▶
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Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
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473.00 mg
Rank: 26 (Overall)▶
141.00 mg
Rank: 47 (Overall)▶
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Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
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0.95 mg
Rank: 14 (Overall)▶
0.10 mg
Rank: 50 (Overall)▶
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Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
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3.63 mg
Rank: 48 (Overall)▶
11.00 mg
Rank: 38 (Overall)▶
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Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
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105.00 mg
Rank: 48 (Overall)▶
85.00 mg
Rank: 59 (Overall)▶
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Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
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231.10 mg
Rank: 23 (Overall)▶
211.00 mg
Rank: 24 (Overall)▶
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Gelato Facts
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2.4.6 Sodium
Doogh Facts
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167.20 mg
Rank: 42 (Overall)▶
70.00 mg
Rank: 56 (Overall)▶
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Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
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0.45 mg
Rank: 46 (Overall)▶
0.30 mg
Rank: 57 (Overall)▶
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Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
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Not Available
Rank: 100 (Overall)▶
71.00 g
Rank: 32 (Overall)▶
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Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
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0.00 g
Rank: N/A (Overall)▶
0.00 g
Rank: N/A (Overall)▶
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Milk Facts
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3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
3.2.2 Hair Care
Not Available
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
4 What is
4.1 What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
    4.1.1 Color
    Pale yellow
    White
    4.1.2 Flavor
    Milky, Sweet, Thick
    Sour
    4.1.3 Aroma
    Milky
    Milky
    4.1.4 Vegetarian
    ✔ ✘
    60% Festive Dairy Products Dairy Products have it !
    ✔ ✘
    88% Fermented Dairy products Dairy Products have it !
    4.2 Origin
    India
    Europe, Greece, Italy
    5 How to make
    5.1 Serving Size
    100
    100
    5.2 Ingredients
    Cardamom, Charoli, Milk, Saffron strands, Sugar
    Plain cream, Skim milk
    5.2.1 Fermentation Agent
    Not Applicable
    Not Available
    5.3 Things you need
    2 Bowls, Sauce pan, Stirrer
    Bowl, Stirrer
    5.4 Time Duration
    5.4.1 Preparation Time
    10- 15 minutes
    20- 25 minutes
    5.4.2 Cooking Time
    40
    NA
    5.4.3 Aging time
    Not Applicable
    Not Available
    5.5 Storage & Shelf Life
    5.5.1 Refrigeration Temperature
    Frozen Custard ..
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    39.20 °F
    Rank: 19 (Overall)▶
    40.00 °F
    Rank: 18 (Overall)▶
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    Frozen Yogurt Facts
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    5.5.2 Shelf Life
    3- 5 days
    1- 2 Weeks

    Comparison of Basundi and Sour cream

    With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Basundi and Sour cream, helps you to choose among them. Basundi vs Sour cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

    Comparison of Dairy Foods High in Calcium

    BasundiFromage Frais
    Basundi vs Fromage Frais
    BasundiCreme Anglaise
    Basundi vs Creme Anglaise
    BasundiDoogh
    Basundi vs Doogh

    Dairy Foods High in Calcium

    Dairy Foods High in Calcium

    Comparison of Dairy Foods High in Calcium

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