Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 stick
Not Applicable
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
NA
Improves brain health, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Protects arteries, Reduces Osteoporosis
Other General Benefits
NA
Heart healthy Cheese
Skin Care
Adds brightness to skin, Gives a smoother skin
It is promising for skin health and anti- aging, Treats fine lines and wrinkles
Hair Care
Not Applicable
Not Available
Nutritional Importance & Uses
Uses
No uses found
Not Available
Nutritional Importance
NA
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D, Rich source of vitamin K2
Whipped cream and Edam Cheese Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Flatulence or gas, High blood pressure, Hives, Labored breathing, Not Available, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Sneezing, Vomiting, Wheezing
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
Color
Not Available
Pale yellow
Whipped cream and Edam Cheese Flavor
Not Available
Mild, Nutty, Salty
Whipped cream and Edam Cheese Aroma
Not Available
Not Available
Origin
Europe
Netherlands
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Brine solution, Calcium Chloride, Cow milk, Liquid Rennet, Mesophilic starter culture
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Press, Stirrer
Preparation Time
10- 15 minutes
10- 12 hours
Aging time
Not Applicable
4 weeks - 10 months
Refrigeration Temperature
Shelf Life
3 days
3-4 weeks