What is Yogurt and Butter?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Butter is an edible fatty solid made from cream and milk by the process of churning.
Yogurt and Butter Flavor
Creamy
Salty
Yogurt and Butter Aroma
Fresh
Buttery
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
China, India, Japan, Russia