Definition of Skyr and Basundi
Do you know What is Skyr and Basundi. If you are looking for the definition of Skyr and Basundi or want to know what is Skyr and Basundi?, then this is where you will fetch your answers. Well, in simple terms
- Skyr is a cultured dairy product that is thick and creamy and tangy .
- Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
While Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits. Both these products are unique in their own ways. Skyr is a Not Available colored dairy product and Basundi is Pale yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Skyr bears Not Available flavor with a Not Available aroma whereas Basundi has Milky, Sweet and Thick flavor and a Milky aroma. The color, flavor and the aroma of these products depict their origin. Skyr originated in Iceland, whereas origin of Basundi is traced back to India.