What is Mursik and Yogurt?
What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Flavor
Bitter, Sharp
Creamy
Origin
Kenya
Central asian countries like kazakhstan, kyrgyzstan, tajikistan