What is Yogurt and Buffalo Curd?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
- Buffalo curd is a traditional type of yogurt prepared from buffalo milk
-
Color
White
Not Available
Yogurt and Buffalo Curd Flavor
Creamy
Sour
Yogurt and Buffalo Curd Aroma
Fresh
Milky
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
India