What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Color
Ivory
  
White
  
Fontina Cheese and Curd Flavor
Creamy, Smooth, Tart
  
Sour
  
Fontina Cheese and Curd Aroma
Mild, Sour smell
  
Fresh, Sour smell
  
Vegetarian
No
  
Yes
  
Origin
Italy
  
Unknown