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Gjetost Cheese Facts
Gjetost Cheese


Calories
Calories in 1 cup
1,058.00 Kcal 83
Calories
466.00 Kcal 11
Calories in 1 tbsp
65.00 Kcal 37
Calories in 1 oz
132.00 Kcal 61
Calories in 1 slice of
89.00 Kcal 22
Serving size
100
Proteins
9.65 g 42
Carbs
42.65 g 8
Fiber
0.00 g 16
Sugar
40.00 g 79
Fats
29.51 g 71
Fat Content
30 % 27
Saturated Fat
19.16 g 76
Trans Fat
0.00 g
Polyunsaturated Fat
0.94 g 25
Monounsaturated Fat
7.88 g 31
Nutrition
Serving Size
100
Cholesterol
94.00 mg 14
Vitamins
Vitamin A
1,113.00 IU 6
Vitamin B1 (Thiamin)
0.32 mg 5
Vitamin B2 (Riboflavin)
1.38 mg 3
Vitamin B3 (Niacin)
0.81 mg 12
Vitamin B6 (Pyridoxine)
0.27 mg 8
Vitamin B9 (Folic acid, Folate)
5.00 µg 41
Vitamin B12 (Cobalamin)
2.42 µg 5
Vitamin C (Ascorbic acid)
0.00 mg 38
Vitamin D
0.00 IU 57
Vitamin D (D2+D3)
0.00 µg 19
Vitamin E (Alpha- Tocopherol)
0.00 mg 52
Vitamin K (Phylloquinone)
0.00 µg 33
Minerals
Calcium
0.52 mg 91
Iron
70.00 mg 1
Magnesium
444.00 mg 1
Phosphorus
1,409.00 mg 1
Potassium
600.00 mg 5
Sodium
1.14 mg 85
Zinc
0.00 mg 75
Other
Water
13.44 g 86
Caffeine
0.00 g
Benefits
Health Benefits
Absorps of Calcium & Vitamin B
Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Hair and Beauty Benefits
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Nutritional Importance & Uses
Uses
-
Nutritional Importance
-
Allergy
Allergy Symptoms
-
What is
What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
Color
Golden Orange
Flavor
Burnt Caramel, Sweet
Aroma
Mild
Vegetarian
Yes
Origin
Norway
How to make
Serving Size
100
Ingredients
Shallow pan, Wooden stirrer & wooden spoon
Fermentation Agent
-
Things you need
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
15- 20 minutes
Cooking Time
-
Aging time
-
Storage & Shelf Life
Refrigeration Temperature
383.00 °F 1
Shelf Life
2- 3 weeks
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Facts about Gjetost Cheese

Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk. This food is a delicacy. But are you aware of How to make Gjetost Cheese?, or some of the Gjetost Cheese Facts like, the Calories in Gjetost Cheese or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Gjetost Cheese, that includes the nutritional value and health benefits of Gjetost Cheese. It also makes you aware of the allergy symptoms of Gjetost Cheese. Apart from that, it is always amusing to know some interesting facts about Gjetost Cheese. Moreover, you will also get to know the popular brands that manufacture Gjetost Cheese, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".

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Comparison of Types of Cheese

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Comparison of Types of Cheese

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