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What is Dulce de leche and Curd?


What is Curd and Dulce de leche


What is

What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.   
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.   

Color
Brown   
White   

Dulce de leche and Curd Flavor
Sweet   
Sour   

Dulce de leche and Curd Aroma
Sweet   
Fresh, Sour smell   

Vegetarian
Yes   
Yes   

Origin
Argentina   
Unknown   

How to make >>
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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium