What is Dadiah and Gjetost Cheese?
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
  
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
  
Color
White
  
Golden Orange
  
Dadiah and Gjetost Cheese Flavor
Sour, Thick
  
Burnt Caramel, Sweet
  
Dadiah and Gjetost Cheese Aroma
Milky
  
Mild
  
Vegetarian
Not Available
  
Yes
  
Origin
Indonesia
  
Norway