What is Cheese and Cream?
What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Flavor
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Creamy, Sweet, Thick
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
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