1 Calories
1.1 Calories
327.00 Kcal55.00 Kcal
0
904
1.2 Calories in 1 cup
1.3 Calories in 1 tbsp
1.4 Calories in 1 oz
1.5 Calories in 1 slice of
1.6 Serving size
1.7 Proteins
1.8 Carbs
1.8.1 Fiber
1.8.2 Sugar
1.9 Fats
1.1.1 Fat Content
1.1.1 Saturated Fat
1.1.1 Trans Fat
1.6.1 Polyunsaturated Fat
1.3.1 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
2.8 Vitamins
2.8.1 Vitamin A
1,155.00 IU85.80 IU
0
2499
1.4.1 Vitamin B1 (Thiamin)
1.5.4 Vitamin B2 (Riboflavin)
2.3.1 Vitamin B3 (Niacin)
2.6.4 Vitamin B6 (Pyridoxine)
0.09 mg0.04 mg
-0.026
1.5
3.3.2 Vitamin B9 (Folic acid, Folate)
3.4.13 Vitamin B12 (Cobalamin)
5.3.3 Vitamin C (Ascorbic acid)
5.5.6 Vitamin D
5.5.16 Vitamin D (D2+D3)
5.6.8 Vitamin E (Alpha- Tocopherol)
5.7.3 Vitamin K (Phylloquinone)
5.8 Minerals
5.8.1 Calcium
497.00 mg116.00 mg
0
1705
5.8.6 Iron
5.8.8 Magnesium
6.2.3 Phosphorus
6.3.3 Potassium
128.00 mg162.00 mg
0
1794
6.4.2 Sodium
800.00 mg100.00 mg
0
7022.4
6.5.2 Zinc
6.6 Other
6.6.1 Water
7.2.3 Caffeine
10 Benefits
10.1 Health Benefits
Absorps of Calcium & Vitamin B
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
10.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
10.2 Hair and Beauty Benefits
10.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
10.2.3 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Excellent hair conditioner
10.3 Nutritional Importance & Uses
10.3.1 Uses
No uses found
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
10.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Rich in probiotics
10.4 Allergy
10.4.1 Allergy Symptoms
Not Available
Not Available
11 What is
11.1 What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
11.1.1 Color
11.1.2 Flavor
Grassy, Mild, Mushroomy
Not Available
11.1.3 Aroma
11.1.4 Vegetarian
11.2 Origin
Belgium, Germany, Netherlands
Africa
12 How to make
12.1 Serving Size
12.2 Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
Lemon, Milk, Vinegar
12.2.1 Fermentation Agent
Brevibacterium linens
Not Applicable
12.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
Container
12.4 Time Duration
12.4.1 Preparation Time
12.4.2 Cooking Time
12.4.3 Aging time
12.5 Storage & Shelf Life
12.5.1 Refrigeration Temperature
383.00 °F39.20 °F
-20
383
12.5.2 Shelf Life