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How to make Qurut and Eggnog?
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Qurut
Eggnog
How to make Eggnog and Qurut
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
3
100
Ingredients
Salt, Yogurt
Bourbon, Brandy, Cinnamon stick, Cream, Egg yolk, Eggs, Milk, Nutmeg, Sugar, Wooden stirrer & wooden spoon
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Blender, Stirrer
Time Duration
Preparation Time
few days in sun
15- 20 minutes
Cooking Time
180
Not Applicable
Aging time
Not Available
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
Not Available
40.00 °F
18
Shelf Life
Around 6 months
5- 7 days
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