Serving Size
100
100
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Buttermilk, Cottage cheese, Milk, Yogurt
Fermentation Agent
-
-
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Time Duration
Preparation Time
10 minutes
8- 10 hours
Cooking Time
5
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
68.00 °F72.00 °F
-20
383
👆🏻
Shelf Life
Around 3 months
Around 6 months