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Peanut Butter

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Peanut Butter vs Brie Cheese

1 Calories
1.1 Calories
Semifreddo Facts
598.00 Kcal
Rank: 7 (Overall)
334.00 Kcal
Rank: 35 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
1,543.00 Kcal
Rank: 25 (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
96.00 Kcal
Rank: 16 (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
22.21 g
Rank: 22 (Overall)
20.75 g
Rank: 27 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
22.31 g
Rank: 22 (Overall)
0.45 g
Rank: 89 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
5.00 g
Rank: 2 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
10.49 g
Rank: 57 (Overall)
0.45 g
Rank: 5 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
3.50 g
Rank: 20 (Overall)
27.68 g
Rank: 65 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
3.50 g
Rank: 31 (Overall)
17.41 g
Rank: 61 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
2.00 g
Rank: 9 (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
1.00 g
Rank: 20 (Overall)
0.83 g
Rank: 31 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.25 g
Rank: 77 (Overall)
8.01 g
Rank: 27 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
2.50 mg
Rank: 58 (Overall)
100.00 mg
Rank: 10 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
0.00 IU
Rank: 84 (Overall)
592.00 IU
Rank: 31 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.15 mg
Rank: 8 (Overall)
0.07 mg
Rank: 12 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.19 mg
Rank: 43 (Overall)
0.52 mg
Rank: 7 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
13.11 mg
Rank: 1 (Overall)
0.38 mg
Rank: 14 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.44 mg
Rank: 3 (Overall)
0.24 mg
Rank: 9 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
87.00 µg
Rank: 1 (Overall)
65.00 µg
Rank: 3 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.00 µg
Rank: 58 (Overall)
1.65 µg
Rank: 9 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
0.00 IU
Rank: 39 (Overall)
20.00 IU
Rank: 22 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.00 µg
Rank: 18 (Overall)
0.50 µg
Rank: 12 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
9.10 mg
Rank: 2 (Overall)
0.24 mg
Rank: 25 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.30 µg
Rank: 23 (Overall)
2.30 µg
Rank: 13 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
49.00 mg
Rank: 81 (Overall)
184.00 mg
Rank: 44 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
1.74 mg
Rank: 9 (Overall)
0.50 mg
Rank: 27 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
168.00 mg
Rank: 5 (Overall)
20.00 mg
Rank: 24 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
335.00 mg
Rank: 30 (Overall)
188.00 mg
Rank: 36 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
558.00 mg
Rank: 7 (Overall)
152.00 mg
Rank: 42 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
426.00 mg
Rank: 29 (Overall)
629.00 mg
Rank: 20 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
2.51 mg
Rank: 23 (Overall)
2.38 mg
Rank: 25 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
0.25 g
Rank: 79 (Overall)
48.42 g
Rank: 49 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Lactose Intolerants, Strong & healthy muscles, Controls Diabetes, Prevents obesity, Absorps of Calcium & Vitamin B, Lowers the risk of CHD, Lowers the risk of gallstones, Prevents Cancer, Strengthens bones
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
3.1.1 Other General Benefits
Reduces unwanted fats, Good for bones, Helps to maintain blood pressure, Improves cardiovascular health, Improves Nutrition, Keeps feel full, Protects against heart diseases
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found, Used as a filling inside dog toys, Used to fight malnutrition in famine stricken countries, Used to make a simple outdoor bird feeder
No uses found
3.3.2 Nutritional Importance
Good source of calories, Good source of Dietary fiber, Good source of Potassium, Good source of protein, Good source of vitamin B3, Good source of vitamin B5, Good source of vitamin B6, Iron rich, Magnesium rich, Manganese rich, Phosphorus rich, Rich in Copper, Rich in Iron, Rich in Phosphorus, Source of Vitamin E
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Diarrhea, Nausea, Not Available, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Tightening of throat, Vomiting, Wheezing
Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing
4 What is
4.1 What is
Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.
  • Brie cheese is a French soft Cheese, named after the French region Brie.
  • It is made form unpasteurized cow's milk and has a tangy taste.
4.1.1 Color
Brown
Not Available
4.1.2 Flavor
Creamy, Nutty
Fruity, Mild, Nutty, Tangy
4.1.3 Aroma
Nutty
Pronounced, Strong
4.1.4 Vegetarian
All Types of Butter Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
American
France
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
MM100 culture, Rennet, Unpasteurized cow's milk
5.2.1 Fermentation Agent
Not Applicable
Mold Penicillium camemberti, Mold Penicillium candidum
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap
5.4 Time Duration
5.4.1 Preparation Time
10 minutes
18 hours and 3-4 weeks of aging
5.4.2 Cooking Time
5
25
5.4.3 Aging time
Not Applicable
7- 10 days
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
68.00 °F
Rank: 11 (Overall)
40.00 °F
Rank: 18 (Overall)
Frozen Yogurt Facts
ADD ⊕
5.5.2 Shelf Life
Around 3 months
5- 7 days

Comparison of Peanut Butter and Brie Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Peanut Butter and Brie Cheese, helps you to choose among them. Peanut Butter vs Brie Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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