How to make Lassi and Yakult?

Lassi

Yakult

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How to make

Serving Size

100

Ingredients

1 1/4 cups sugar, Milk, Yogurt

Live Lactobacillus caseis, Skimmed milk, Sugar, Water

Fermentation Agent

Things you need

Cardamom, Glass jar, Stirrer

2 Bowls

Time Duration

Preparation Time

10- 15 minutes

6-7 days fermentation

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

45.00 °F37.40 °F

-20 383

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Shelf Life

3- 5 days

1 Month

How is Lassi and Yakult made?

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