How to make Lassi and Urda?

Lassi

Urda

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

1 1/4 cups sugar, Milk, Yogurt

Whey of sheep, goat or cow milk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Cardamom, Glass jar, Stirrer

Container

1.4 Time Duration

1.4.1 Preparation Time

10- 15 minutes

1 hour

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

45.00 °F41.00 °F

-20 383

1.5.2 Shelf Life

3- 5 days

Unknown

How is Lassi and Urda made?

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