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Cottage Cheese
Cottage Cheese

Smetana
Smetana



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Cottage Cheese
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Smetana

How to make Cottage Cheese and Smetana?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Few drops of lemon juice, Milk, Rennet, Salt, Vinegar
Pasteurized Heavy Cream, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer
Bowl
1.4 Time Duration
1.4.1 Preparation Time
30- 40 minutes
24-36 hours
1.4.2 Cooking Time
15
Not Applicable
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
99.00 °F
Rank: 5 (Overall)
39.20 °F
Rank: 19 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
7- 10 days
10 to 14 days

How is Cottage Cheese and Smetana made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Cottage Cheese and Smetana. As we have already seen How to make Cottage Cheese? and How to make Smetana? individually, here you can actually compare the way Cottage Cheese and Smetana are made. Once you get to know how is Cottage Cheese and Smetana made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Cottage Cheese in just 15 minutes. It takes Not Applicable minutes to make Smetana. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.