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Dadiah vs Edam Cheese Facts


Edam Cheese vs Dadiah Facts


Calories

Calories per 100g
3.03 Kcal   
99+
357.00 Kcal   
28

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
101.00 Kcal   
14

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
124.00 g   
2
24.99 g   
12

Carbs
205.00 g   
1
1.43 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
48.00 g   
99+
1.43 g   
18

Fats
175.00 g   
99+
27.80 g   
99+

% Fat Content
Not Available   
28 %   
11

Saturated Fat
67.00 g   
99+
17.57 g   
99+

Trans Fat
22.00 g   
14
0.00 g   

Polyunsaturated Fat
21.00 g   
2
0.67 g   
39

Monounsaturated Fat
10.00 g   
13
8.13 g   
25

Nutrition

Serving Size
100   
100   

Cholesterol
325.00 mg   
1
89.00 mg   
18

Vitamins
  
  

Vitamin A
Not Available   
825.00 IU   
22

Vitamin B1 (Thiamin)
Not Available   
0.04 mg   
24

Vitamin B2 (Riboflavin)
Not Available   
0.39 mg   
16

Vitamin B3 (Niacin)
Not Available   
0.08 mg   
99+

Vitamin B6 (Pyridoxine)
Not Available   
0.08 mg   
22

Vitamin B9 (Folic acid, Folate)
Not Available   
16.00 µg   
18

Vitamin B12 (Cobalamin)
Not Available   
1.54 µg   
11

Vitamin C (Ascorbic acid)
Not Available   
0.00 mg   
29

Vitamin D
Not Available   
20.00 IU   
22

Vitamin D (D2+D3)
Not Available   
0.50 µg   
12

Vitamin E (Alpha- Tocopherol)
Not Available   
0.24 mg   
25

Vitamin K (Phylloquinone)
Not Available   
2.30 µg   
13

Minerals
  
  

Calcium
1,705.00 mg   
1
731.00 mg   
11

Iron
Not Available   
0.44 mg   
28

Magnesium
Not Available   
30.00 mg   
14

Phosphorus
Not Available   
536.00 mg   
10

Potassium
626.00 mg   
4
188.00 mg   
30

Sodium
3,955.00 mg   
2
812.00 mg   
12

Zinc
Not Available   
3.75 mg   
7

Other
  
  

Water
84.35 g   
41.56 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system   
Improves brain health, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Protects arteries, Reduces Osteoporosis   

Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system   
Heart healthy Cheese   

Hair and Beauty Benefits
  
  

Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   
It is promising for skin health and anti- aging, Treats fine lines and wrinkles   

Hair Care
Unknown   
Not Available   

Nutritional Importance & Uses
  
  

Uses
It is a probiotic superdrink   
Not Available   

Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics   
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D, Rich source of vitamin K2   

Allergy
  
  

Dadiah and Edam Cheese Allergy Symptoms
Bloating, Gas   
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Flatulence or gas, High blood pressure, Hives, Labored breathing, Not Available, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Sneezing, Vomiting, Wheezing   

What is

What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.   
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.   

Color
White   
Pale yellow   

Dadiah and Edam Cheese Flavor
Sour, Thick   
Mild, Nutty, Salty   

Dadiah and Edam Cheese Aroma
Milky   
Not Available   

Vegetarian
Not Available   
No   

Origin
Indonesia   
Netherlands   

How to make

Serving Size
100   
100   

Ingredients
Buffalo milk   
Brine solution, Calcium Chloride, Cow milk, Liquid Rennet, Mesophilic starter culture   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bamboo tube, Banana leaf   
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Press, Stirrer   

Time Duration
  
  

Preparation Time
2 days   
10- 12 hours   

Cooking Time
NA   
90   

Aging time
2 days   
4 weeks - 10 months   

Storage & Shelf Life
  
  

Refrigeration Temperature
73.00 °F   
9
39.20 °F   
19

Shelf Life
Up to 3 days   
3-4 weeks   

Summary >>
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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products