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Dadiah vs Yogurt


Yogurt vs Dadiah


Calories

Calories per 100g
3.03 Kcal   
99+
59.00 Kcal   
99+

Calories in 1 pat
Not Available   
134.00 Kcal   
4

Calories in 1 tbsp
Not Available   
9.00 Kcal   
2

Calories in 1 cup
Not Available   
17.00 Kcal   
2

Calories in 1 stick
Not Available   
Not Applicable   

Serving size
100   
100   

Proteins
124.00 g   
2
5.00 g   
99+

Carbs
205.00 g   
1
3.60 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
48.00 g   
99+
3.24 g   
30

Fats
175.00 g   
99+
0.39 g   
3

% Fat Content
Not Available   
3 %   
3

Saturated Fat
67.00 g   
99+
0.12 g   
2

Trans Fat
22.00 g   
14
0.00 g   

Polyunsaturated Fat
21.00 g   
2
0.01 g   
99+

Monounsaturated Fat
10.00 g   
13
0.05 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
325.00 mg   
1
5.00 mg   
99+

Vitamins
  
  

Vitamin A
Not Available   
4.00 IU   
99+

Vitamin B1 (Thiamin)
Not Available   
0.02 mg   
33

Vitamin B2 (Riboflavin)
Not Available   
0.28 mg   
31

Vitamin B3 (Niacin)
Not Available   
0.21 mg   
21

Vitamin B6 (Pyridoxine)
Not Available   
0.06 mg   
29

Vitamin B9 (Folic acid, Folate)
Not Available   
7.00 µg   
30

Vitamin B12 (Cobalamin)
Not Available   
0.75 µg   
24

Vitamin C (Ascorbic acid)
Not Available   
0.00 mg   
29

Vitamin D
Not Available   
0.00 IU   
39

Vitamin D (D2+D3)
Not Available   
0.00 µg   
18

Vitamin E (Alpha- Tocopherol)
Not Available   
0.01 mg   
40

Vitamin K (Phylloquinone)
Not Available   
0.00 µg   
27

Minerals
  
  

Calcium
1,705.00 mg   
1
110.00 mg   
99+

Iron
Not Available   
0.07 mg   
99+

Magnesium
Not Available   
11.00 mg   
38

Phosphorus
Not Available   
135.00 mg   
99+

Potassium
626.00 mg   
4
141.00 mg   
99+

Sodium
3,955.00 mg   
2
36.00 mg   
99+

Zinc
Not Available   
0.52 mg   
99+

Other
  
  

Water
84.35 g   
85.10 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system   
Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities   

Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system   
Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   
Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing   

Hair Care
Unknown   
Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends   

Nutritional Importance & Uses
  
  

Uses
It is a probiotic superdrink   
Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles   

Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics   
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D   

Allergy
  
  

Dadiah and Yogurt Allergy Symptoms
Bloating, Gas   
Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing   

What is

What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.   
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.   

Color
White   
White   

Dadiah and Yogurt Flavor
Sour, Thick   
Creamy   

Dadiah and Yogurt Aroma
Milky   
Fresh   

Vegetarian
Not Available   
No   

Origin
Indonesia   
Central asian countries like kazakhstan, kyrgyzstan, tajikistan   

How to make

Serving Size
100   
100   

Ingredients
Buffalo milk   
Milk, Salt, Vinegar   

Fermentation Agent
Not Applicable   
Not Available   

Things you need
Bamboo tube, Banana leaf   
Bowl, Pan, Stirrer   

Time Duration
  
  

Preparation Time
2 days   
8- 10 hours   

Cooking Time
NA   
15   

Aging time
2 days   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
73.00 °F   
9
99.00 °F   
5

Shelf Life
Up to 3 days   
3- 5 days   

Calories >>
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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products