Calories in 1 pat
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Not Available
Calories in 1 tbsp
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Not Available
Calories in 1 cup
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Calories in 1 stick
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Trans Fat
Not Available
0.00 g
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Provides energy
Aids in gut easing, gastrointestinal problems and digestion
Other General Benefits
Not Available
Yogurt is rich in Calcium, Phosphorus and Vitamin B
Skin Care
Unknown
Applying it to the skin can help ease the pain of sunburn
Hair Care
Not Applicable
Excellent hair conditioner
Nutritional Importance & Uses
Nutritional Importance
Unknown
Good source of Calcium, Rich in Phosphorus
Curd snack and Cacik Allergy Symptoms
Not Available
Not Available
What is
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
- It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
- It is similar to tarator in Balkan cuisine.
- It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
Color
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Curd snack and Cacik Flavor
Not Available
Sour
Curd snack and Cacik Aroma
Not Available
Fresh, Sour smell
Vegetarian
Not Available
Yes
Origin
Europe, Middle East
Turkey
Ingredients
Curd, Sugar
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Defined
Bowl
Preparation Time
2- 3 hours
15- 20 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature