Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
Best for weight loss, Strong & healthy muscles, Improves digestion
Other General Benefits
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Best for weight loss, Reduces unwanted fats, Improves digestion
Nutritional Importance & Uses
Nutritional Importance
Good source of calories, Good source of Calcium
Good source of Calcium, Good source of protein
What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Flavor
-
Depends upon added flavoring agents
Ingredients
1/2 litre milk, Sugar
Buttermilk, Cottage cheese, Milk, Yogurt
Things you need
Container, Strainer
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Preparation Time
1 hour
8- 10 hours
Refrigeration Temperature
Shelf Life
1 Month
Around 6 months