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Creme Anglaise
Creme Anglaise

Cream Cheese
Cream Cheese



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Creme Anglaise
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Cream Cheese

Creme Anglaise vs Cream Cheese Facts

1 Calories
1.1 Calories
All about Semif..
221.30 Kcal
Rank: 48 (Overall)
350.00 Kcal
Rank: 33 (Overall)
All about Organic Milk
ADD ⊕
1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
812.00 Kcal
Rank: 22 (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
35.00 Kcal
Rank: 10 (Overall)
All about Whipped cream
ADD ⊕
1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
99.00 Kcal
Rank: 12 (Overall)
All about Paneer
ADD ⊕
1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
66.00 Kcal
Rank: 3 (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
2.60 g
Rank: 79 (Overall)
6.15 g
Rank: 49 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
12.80 g
Rank: 30 (Overall)
5.52 g
Rank: 42 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
11.40 g
Rank: 60 (Overall)
3.76 g
Rank: 34 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
17.60 g
Rank: 50 (Overall)
34.44 g
Rank: 87 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
Not Available
Rank: N/A (Overall)
65 %
Rank: 20 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
10.20 g
Rank: 47 (Overall)
2.93 g
Rank: 28 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
Not Available
Rank: N/A (Overall)
15.00 g
Rank: 12 (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
1.00 g
Rank: 20 (Overall)
0.22 g
Rank: 58 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
5.50 g
Rank: 42 (Overall)
1.29 g
Rank: 61 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
190.90 mg
Rank: 3 (Overall)
0.00 mg
Rank: 64 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
149.00 IU
Rank: 57 (Overall)
1,111.00 IU
Rank: 7 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.03 mg
Rank: 31 (Overall)
0.00 mg
Rank: 44 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.10 mg
Rank: 63 (Overall)
0.03 mg
Rank: 67 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.02 mg
Rank: 59 (Overall)
0.09 mg
Rank: 43 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.04 mg
Rank: 43 (Overall)
0.06 mg
Rank: 32 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
8.80 µg
Rank: 27 (Overall)
1.00 µg
Rank: 41 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.12 µg
Rank: 54 (Overall)
0.03 µg
Rank: 57 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.24 mg
Rank: 26 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
48.60 IU
Rank: 8 (Overall)
0.00 IU
Rank: 39 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
Not Available
Rank: N/A (Overall)
0.00 µg
Rank: 18 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
Not Available
Rank: N/A (Overall)
0.86 mg
Rank: 10 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
Not Available
Rank: N/A (Overall)
0.30 µg
Rank: 23 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
44.00 mg
Rank: 83 (Overall)
97.00 mg
Rank: 70 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.25 mg
Rank: 40 (Overall)
0.11 mg
Rank: 49 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
2.70 mg
Rank: 50 (Overall)
9.00 mg
Rank: 43 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
68.00 mg
Rank: 62 (Overall)
107.00 mg
Rank: 47 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
45.20 mg
Rank: 74 (Overall)
132.00 mg
Rank: 51 (Overall)
All about Gelato
ADD ⊕
2.4.6 Sodium
All about Doogh
20.60 mg
Rank: 78 (Overall)
314.00 mg
Rank: 33 (Overall)
All about Cocoa Butter
ADD ⊕
2.4.7 Zinc
All about Yak M..
0.25 mg
Rank: 59 (Overall)
0.50 mg
Rank: 43 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
Not Available
Rank: 100 (Overall)
52.62 g
Rank: 47 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Helps to gain weight, Keeps feel full, Provides energy
3.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Not Available
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
NA
Gives a smoother skin, Shrinks and tightens the pores
3.2.2 Hair Care
NA
Stimulates hair growth, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of calories, Good source of protein, Contains good amount of Vitamins
High Calorie, Rich fat content
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
4 What is
4.1 What is
Dairy Product
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Not Available
Creamy, Mild, Sweet
4.1.3 Aroma
Not Available
Fresh, Pleasant
4.1.4 Vegetarian
62% High Calorie Dairy Products Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
France
United States
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk, Sugar, Vanilla extract, Yolk
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
Mesophilic bacteria
5.3 Things you need
Sauce pan, Stirrer
Bowl, Colander, Large pot, Muslin
5.4 Time Duration
5.4.1 Preparation Time
5- 10 minutes
2 weeks
5.4.2 Cooking Time
15
30
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
40.00 °F
Rank: 18 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
2 days
3-4 weeks

Difference between Creme Anglaise and Cream Cheese

Though Creme Anglaise and Cream Cheese, both are Dairy products, there is some prominent difference between Creme Anglaise and Cream Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Creme Anglaise and Cream Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Creme Anglaise vs Cream Cheese facts, dictate the Similarities and Differences between Creme Anglaise and Cream Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.