Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
Provides energy
Other General Benefits
Improves digestion
Not Available
Skin Care
Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin
Unknown
Hair Care
Reduces hair fall, Strengthens hair roots
Not Applicable
Nutritional Importance & Uses
Uses
Cleans patent leather, Used to polish silverware, Repairs cracked China
Not Applicable
Nutritional Importance
Good source of Calcium, Contains good amount of Vitamins
Unknown
Cheese and Curd snack Allergy Symptoms
Not Available
Not Available
What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Color
Not Available
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Cheese and Curd snack Flavor
Not Available
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Cheese and Curd snack Aroma
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Vegetarian
Not Available
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Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
Europe, Middle East
Ingredients
Milk, Salt, Vinegar
Curd, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Not Defined
Preparation Time
20- 25 minutes
2- 3 hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
2- 3 weeks
15 days