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Basundi
Basundi

Shrikhand
Shrikhand



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Basundi
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Shrikhand

Basundi vs Shrikhand

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1 Calories
1.1 Calories
Semifreddo Facts
375.20 Kcal
Rank: 21 (Overall)
279.00 Kcal
Rank: 42 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
14.90 g
Rank: 35 (Overall)
8.00 g
Rank: 46 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
36.20 g
Rank: 9 (Overall)
46.00 g
Rank: 7 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
2.40 g
Rank: 7 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
30.50 g
Rank: 73 (Overall)
42.70 g
Rank: 75 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
20.00 g
Rank: 52 (Overall)
7.00 g
Rank: 38 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
15 %
Rank: 9 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
7.60 g
Rank: 42 (Overall)
4.00 g
Rank: 32 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
2.60 g
Rank: 8 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
5.60 g
Rank: 41 (Overall)
Not Available
Rank: N/A (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
26.00 mg
Rank: 40 (Overall)
0.02 mg
Rank: 63 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
66.00 IU
Rank: 69 (Overall)
630.00 IU
Rank: 30 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.11 mg
Rank: 10 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.10 mg
Rank: 63 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.52 mg
Rank: 12 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.18 mg
Rank: 12 (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
5.40 µg
Rank: 35 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.00 µg
Rank: 58 (Overall)
Not Available
Rank: N/A (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
3.00 mg
Rank: 6 (Overall)
1.50 mg
Rank: 12 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
195.00 IU
Rank: 2 (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
4.68 mg
Rank: 3 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
473.00 mg
Rank: 26 (Overall)
71.60 mg
Rank: 78 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.95 mg
Rank: 14 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
3.63 mg
Rank: 48 (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
105.00 mg
Rank: 48 (Overall)
62.50 mg
Rank: 64 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
231.10 mg
Rank: 23 (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
167.20 mg
Rank: 42 (Overall)
30.00 mg
Rank: 74 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.45 mg
Rank: 46 (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
Not Available
Rank: 100 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full
Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin
3.2.2 Hair Care
Not Available
Reduces dandruff
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
Good source of Vitamin B-12, Good source of Calcium, Low fat
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
Not Available
4 What is
4.1 What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.
4.1.1 Color
Pale yellow
Not Available
4.1.2 Flavor
Milky, Sweet, Thick
Not Available
4.1.3 Aroma
Milky
Not Available
4.1.4 Vegetarian
60% Festive Dairy Products Dairy Products have it !
Not Available
4.2 Origin
India
India
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
10- 15 minutes
3- 4 hours
5.4.2 Cooking Time
40
NA
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
32.00 °F
Rank: 22 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
3- 5 days
Around 6 months

Comparison of Basundi and Shrikhand

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Basundi and Shrikhand, helps you to choose among them. Basundi vs Shrikhand, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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