Carane nggawe Bulgarian Yogurt lan Romano Cheese
Úa
susu skim, susu kabèh
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
fermentasi Agent
Lactobacillus delbrueckii subsp. bulgaricus
Streptococcus thermophilus
Iku sampeyan kudu
Bowl, budaya Live
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
Wektu Preparation
Unknown
10- 12 jam
tuwa wektu
ora Sumadhiya
5 months
Panyimpenan lan Beting Life
beting Life
2- 3 Months
2- 4 months