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kalori

Kalori ing 1 tuwung

168.00 Kcal
Rank: 28 (Overall)
50 1927
👆🏻

kalori

41.00 Kcal
Rank: 92 (Overall)
0 904
👆🏻

Kalori 1 tbsp

20.00 Kcal
Rank: 15 (Overall)
2 133
👆🏻

Kalori ing 1 oz

41.00 Kcal
Rank: 18 (Overall)
10 717
👆🏻

Kalori ing 1 irisan

41.00 Kcal
Rank: 5 (Overall)
12.2 899
👆🏻

Bantu ukuran

100

protein

3.79 g
Rank: 64 (Overall)
0 215
👆🏻

karbohidrat

4.48 g
Rank: 53 (Overall)
0 205
👆🏻

serat

0.00 g
Rank: 16 (Overall)
0 10.3
👆🏻

Sugar

4.61 g
Rank: 42 (Overall)
0 54.08
👆🏻

lemak

0.93 g
Rank: 7 (Overall)
0.1 175
👆🏻

Content lemak

3 %
Rank: 3 (Overall)
0 100
👆🏻

jenuh Lemak

0.66 g
Rank: 7 (Overall)
0 67
👆🏻

Trans Lemak

0.04 g
Rank: 1 (Overall)
0 162
👆🏻

asam lemak

0.05 g
Rank: 68 (Overall)
0 48
👆🏻

monounsaturated lemak

0.31 g
Rank: 82 (Overall)
0 32.9
👆🏻

Nutrition

Bantu Size

100

kolesterol

5.00 mg
Rank: 56 (Overall)
0 325
👆🏻

vitamins

vitamin A

569.00 IU
Rank: 32 (Overall)
0 2499
👆🏻

Vitamin B1 (thiamin)

0.03 mg
Rank: 27 (Overall)
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.14 mg
Rank: 60 (Overall)
0 2.017
👆🏻

Vitamin B3 (niacin)

0.15 mg
Rank: 37 (Overall)
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.06 mg
Rank: 34 (Overall)
-0.026 1.5
👆🏻

Vitamin B9 (folic asam, folat | folat)

13.00 μg
Rank: 25 (Overall)
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.29 μg
Rank: 49 (Overall)
0 4.03
👆🏻

Vitamin C (asam Ascorbic)

0.20 mg
Rank: 36 (Overall)
0 7.7
👆🏻

vitamin D

41.00 IU
Rank: 13 (Overall)
0 301
👆🏻

Vitamin D (D2 + D3)

1.00 μg
Rank: 8 (Overall)
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.02 mg
Rank: 50 (Overall)
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 μg
Rank: 32 (Overall)
0 30.3
👆🏻

Minerals

calcium

130.00 mg
Rank: 54 (Overall)
0 1705
👆🏻

Iron

0.04 mg
Rank: 59 (Overall)
0 70
👆🏻

Magnesium

12.00 mg
Rank: 38 (Overall)
0 444
👆🏻

fosfor

105.00 mg
Rank: 55 (Overall)
0 1409
👆🏻

kalium

164.00 mg
Rank: 38 (Overall)
0 1794
👆🏻

sodium

40.00 mg
Rank: 68 (Overall)
0 7022.4
👆🏻

seng

0.46 mg
Rank: 51 (Overall)
0 7.31
👆🏻

liyane

Water

90.07 g
Rank: 6 (Overall)
0 221
👆🏻

kafein

0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

mbantu ing isine weteng easing, masalah gastrointestinal lan pencernaan, digestability dhuwur, Best kanggo bobot mundhut

Wuku Umum liyane

Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, Presensi saka calcium, menehi energi, ndhukung Detoksifikasi

Wuku rambute lan Beauty

Perawatan kulit

Menehi kulit permukaané

Perawatan Rambut

Strengthens werna rambute

Pentinge nutrisi lan migunakake

ulah

Soothes kaki, Digunakake minangka Formula Baby in Russia

Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik

alergi

Gejala alergi

-

apa

apa

Kefir proses fermentasi susu digawe dening nggunakake pari-parian kefir ngemot ragi benefiicial uga bakteri probiotic ditemokaké ing yogurt.

warna

-

roso

Yeasty

Aroma

milky

vegetarian

Ya

asal

wilayah lor Kaukasus

Carane nggawe

Bantu Size

100

Úa

wiji kefir, susu kabèh

fermentasi Agent

-

Iku sampeyan kudu

kaca karo tutup, cheesecloth, strainer

wektu Duration

Wektu Preparation

10- 12 jam

Wektu Cooking

20

tuwa wektu

-

Panyimpenan lan Beting Life

Pendingin suhu

99.00 ° F
Rank: 5 (Overall)
-20 383
👆🏻

beting Life

2- 3 minggu

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