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Blue Cheese
Blue Cheese

Amasi
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Blue Cheese vs Amasi

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1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter
70 1628
1.2 kalori
353.00 Kcal64.51 Kcal
Organic Milk
0 904
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
21.40 g3.30 g
Evaporated Milk
0 215
1.8 karbohidrat
2.34 g4.50 g
Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Milk
0 10.3
1.8.2 Sugar
0.50 g29.00 g
Swiss Cheese
0 54.08
1.9 lemak
28.74 g3.70 g
Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiyaora Sumadhiya
Paneer
1 91
1.9.2 jenuh Lemak
18.67 g0.00 g
Milk
0 67
1.9.3 Trans Lemak
ora Sumadhiya0.00 g
Milk
0 162
1.9.4 asam lemak
0.80 g0.00 g
Paneer
0 48
1.9.5 monounsaturated lemak
7.78 g0.00 g
Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
2.50 mg0.00 mg
Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
721.00 IU85.80 IU
Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.03 mg0.04 mg
Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.38 mg0.14 mg
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
1.02 mg0.10 mg
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.04 mg
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
36.00 μgora Sumadhiya
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.22 μg0.27 μg
Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Milk
0 7.7
2.3.9 vitamin D
21.00 IU0.80 IU
Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μgora Sumadhiya
Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.25 mg0.10 mg
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.40 μgora Sumadhiya
Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
528.00 mg90.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.31 mg0.00 mg
Paneer
0 70
2.4.3 Magnesium
23.00 mgora Sumadhiya
Gelato
0 444
2.4.4 fosfor
387.00 mgora Sumadhiya
Gelato
0 1409
2.4.5 kalium
256.00 mg470.00 mg
Gelato
0 1794
2.4.6 sodium
1,146.00 mg0.00 mg
Cocoa Butter
0 7022.4
2.4.7 seng
2.66 mg0.25 mg
Gelato
0 7.31
2.5 liyane
2.5.1 Water
42.41 g80.00 g
Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
sistem gemeter Aids
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
3.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Iku superdrink probiotic
3.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
3.4 alergi
3.4.1 Gejala alergi
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, ora Sumadhiya, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
4 apa
4.1 apa
Character length exceed error
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
4.1.1 warna
ora Sumadhiya
putih
4.1.2 roso
salty, Sharp, tangy
ora nguntungke
4.1.3 Aroma
mambu ora nguntungke, kuwat
milky
4.1.4 vegetarian
Ora
Ya
4.2 asal
Eropah, France
Afrika
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
A dicokot saka padha saka kumpulan sadurunge, susu
5.2.1 fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
wadhah
5.4 wektu Duration
5.4.1 Wektu Preparation
15 20 menit
10- 12 jam
5.4.2 Wektu Cooking
20
ora ditrapake
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F100.00 ° F
Frozen Yogurt
-20 383
5.5.2 beting Life
3-4 minggu
2- 3 minggu