Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

My Dairy Diet


Yakult vs Dadiah Facts


Dadiah vs Yakult Facts


Calories

Calories per 100g
50.00 Kcal   
99+
3.03 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
0.80 g   
99+
124.00 g   
2

Carbs
12.00 g   
31
205.00 g   
1

Fiber
0.00 g   
15
0.00 g   
15

Sugar
11.00 g   
99+
48.00 g   
99+

Fats
0.10 g   
1
175.00 g   
99+

Saturated Fat
0.00 g   
67.00 g   
99+

Trans Fat
0.00 g   
22.00 g   
14

Polyunsaturated Fat
0.00 g   
99+
21.00 g   
2

Monounsaturated Fat
0.00 g   
99+
10.00 g   
13

Nutrition

Serving Size
100   
100   

Cholesterol
0.00 mg   
99+
325.00 mg   
1

Vitamins
  
  

Vitamin A
0.00 IU   
99+
Not Available   

Vitamin B1 (Thiamin)
0.00 mg   
99+
Not Available   

Vitamin B2 (Riboflavin)
0.00 mg   
99+
Not Available   

Vitamin B3 (Niacin)
0.00 mg   
99+
Not Available   

Vitamin B6 (Pyridoxine)
0.00 mg   
99+
Not Available   

Vitamin B9 (Folic acid, Folate)
0.00 µg   
99+
Not Available   

Vitamin B12 (Cobalamin)
0.00 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
Not Available   

Vitamin D
0.00 IU   
39
Not Available   

Vitamin D (D2+D3)
0.00 µg   
18
Not Available   

Vitamin E (Alpha- Tocopherol)
0.00 mg   
99+
Not Available   

Vitamin K (Phylloquinone)
0.00 µg   
27
Not Available   

Minerals
  
  

Calcium
17.00 mg   
99+
1,705.00 mg   
1

Iron
0.00 mg   
99+
Not Available   

Magnesium
2.00 mg   
99+
Not Available   

Phosphorus
12.00 mg   
99+
Not Available   

Potassium
32.00 mg   
99+
626.00 mg   
4

Sodium
15.00 mg   
99+
3,955.00 mg   
2

Zinc
0.00 mg   
99+
Not Available   

Other
  
  

Water
85.40 g   
84.35 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Aids in gut easing, gastrointestinal problems and digestion, Avoids constipation, Cures acidity, Lactose Intolerants, Prevents gastrointestinal diseases like IBS and IBD, Boosts immune system, Improves digestion, Prevents Cancer, Strengthens the immune system   
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system   

Other General Benefits
Boosts immune system, Improves digestion   
Antibiotic effects, Boosts immune system, Strengthens the immune system   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Stabilize skin sebum   
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   

Hair Care
Not Available   
Unknown   

Nutritional Importance & Uses
  
  

Uses
It can be added to cereals, smoothies, milkshakes, cheesecakes, and other cold foods, It is a probiotic superdrink, Use it as base for smoothies, Used in cosmetics   
It is a probiotic superdrink   

Nutritional Importance
Low fat, Rich in probiotics   
Good source of calories, Good source of Calcium, Rich in probiotics   

Allergy
  
  

Yakult and Dadiah Allergy Symptoms
Diarrhea   
Bloating, Gas   

What is

What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.   
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.   

Color
Not Available   
White   

Yakult and Dadiah Flavor
Refreshing, Sweet, Tangy   
Sour, Thick   

Yakult and Dadiah Aroma
Milky   
Milky   

Vegetarian
Yes   
Not Available   

Origin
Japan   
Indonesia   

How to make

Serving Size
100   
100   

Ingredients
Live Lactobacillus caseis, Skimmed milk, Sugar, Water   
Buffalo milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Not Applicable   
Bamboo tube, Banana leaf   

Time Duration
  
  

Preparation Time
6-7 days fermentation   
2 days   

Cooking Time
NA   
NA   

Aging time
Not Available   
2 days   

Storage & Shelf Life
  
  

Refrigeration Temperature
37.40 °F   
20
73.00 °F   
9

Shelf Life
1 Month   
Up to 3 days   

Summary >>
<< How to make

Comparison of Fermented Dairy products

Fermented Dairy products

Fermented Dairy products

» More Fermented Dairy products

Comparison of Fermented Dairy products

» More Comparison of Fermented Dairy products