What is Dadiah and Bulgarian Yogurt?
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Dadiah and Bulgarian Yogurt Flavor
Sour, Thick
Creamy
Dadiah and Bulgarian Yogurt Aroma
Milky
Sour smell
Vegetarian
Not Available
Yes
Origin
Indonesia
Bulgaria