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What is Yogurt and Strained Yogurt?


What is Strained Yogurt and Yogurt


What is

What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.   
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.   

Color
White   
Not Available   

Yogurt and Strained Yogurt Flavor
Creamy   
Not Available   

Yogurt and Strained Yogurt Aroma
Fresh   
Not Available   

Vegetarian
No   
Not Available   

Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan   
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East   

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Comparison of Fermented Dairy products

Fermented Dairy products

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