What is Yogurt and Frozen Custard?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
  
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
  
Color
White
  
Not Available
  
Yogurt and Frozen Custard Flavor
Creamy
  
Not Available
  
Yogurt and Frozen Custard Aroma
Fresh
  
Not Available
  
Vegetarian
No
  
No
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
  
Coney Island, New York