What is Yogurt and Frozen Custard?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
Color
White
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Yogurt and Frozen Custard Flavor
Creamy
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Yogurt and Frozen Custard Aroma
Fresh
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Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
Coney Island, New York