What is Yogurt and Edam Cheese?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
Yogurt and Edam Cheese Flavor
Creamy
Mild, Nutty, Salty
Yogurt and Edam Cheese Aroma
Fresh
Not Available
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
Netherlands