What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
  
Cheshire Cheese is a British cheese produced in the Cheshire county.
  
Color
White
  
Orange
  
Yogurt and Cheshire Cheese Flavor
Creamy
  
Mild, Milky, Tangy
  
Yogurt and Cheshire Cheese Aroma
Fresh
  
Aromatic
  
Vegetarian
No
  
Yes
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
  
Cheshire, England