What is Cheshire Cheese and Blue Cheese?
What is
Cheshire Cheese is a British cheese produced in the Cheshire county.
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
Flavor
Mild, Milky, Tangy
Salty, Sharp, Tangy
Aroma
Aromatic
Sour smell, Strong
Origin
Cheshire, England
Europe, France