What is
Cheshire Cheese is a British cheese produced in the Cheshire county.
  
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
  
Color
Orange
  
Not Available
  
Cheshire Cheese and Blue Cheese Flavor
Mild, Milky, Tangy
  
Salty, Sharp, Tangy
  
Cheshire Cheese and Blue Cheese Aroma
Aromatic
  
Sour smell, Strong
  
Vegetarian
Yes
  
No
  
Origin
Cheshire, England
  
Europe, France