What is Yogurt and Camel milk?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
Color
White
Not Available
Yogurt and Camel milk Flavor
Creamy
Sharp, Salty, Sweet
Yogurt and Camel milk Aroma
Fresh
Not Available
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
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