What is Yakult and Butter Fat?
What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Color
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Yakult and Butter Fat Flavor
Refreshing, Sweet, Tangy
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Yakult and Butter Fat Aroma
Milky
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